Nutrition Standards for Food Service Guidelines for FoodsServed or Sold in Municipal Government Buildings or Worksites,United States, 2014
Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.
Media Type: Html
- SourceUrl: https://www.cdc.gov/pcd/issues/2016/16_0364.htm
- Syndication ID: 16452
- Language: English
- Source: Centers for Disease Control and Prevention (CDC)
- Date Syndication Captured: Friday, December 23, 2016 at 01:13 AM
- Date Syndication Updated: Friday, December 23, 2016 at 01:13 AM
Tags
General:
policy
public health
CDC
nutrition
chronic disease
worksite
Preventing Chronic Disease
PCD
Preventing Chronic Disease Journal
National Center for Chronic Disease Prevention and Health Promotion
NCCDPHP
Embed Code Snippet
To get the embed code snippet please Login.