Stomach (Gastric) Cancer Prevention (PDQ®)–Health Professional Version
Risk factors for stomach (gastric) cancer include certain health conditions (e.g., atrophic gastritis, pernicious anemia, H. pylori infection), genetic factors (e.g., Li-Fraumeni syndrome), or environmental factors (e.g., diet, smoking). Review the evidence on these and other risk factors and interventions to prevent stomach cancer in this expert-reviewed summary.
Media Type: Html
- SourceUrl: https://www.cancer.gov/publishedcontent/syndication/2274.htm
- Syndication ID: 19029
- Language: English
- Source: National Cancer Institute (NCI)
- Date Syndication Captured: Monday, March 23, 2020 at 07:10 PM
- Date Syndication Updated: Friday, August 28, 2020 at 09:11 AM
Tags
General:
gastric cancer
cancer prevention
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