Flavorings-Related Lung Disease: Exposure Control
A resource for findings and recommendations to reduce the risk of severe obstructive lung disease (bronchiolitis obliterans) associated with occupational exposures to flavorings.
Media Type: Html
- SourceUrl: http://www.cdc.gov/niosh/topics/flavorings/control.html
- Syndication ID: 6705
- Language: English
- Source: Centers for Disease Control and Prevention (CDC)
- Date Syndication Captured: Monday, May 23, 2016 at 10:07 PM
- Date Syndication Updated: Monday, May 23, 2016 at 10:07 PM
Tags
General:
lung disease
bronchiolitis obliterans
occupational exposures
flavorings
microwave popcorn
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