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Fruits and vegetables are healthy to eat, but Salmonella, E. coli and Listeria can be on them. There are steps from the store to your table that can keep you healthy.

Use these tools and tips to increase awareness of food safety and help prevent food poisoning.

Culture independent tests for foodborne illness are disrupting the ability of public health scientists to detect outbreaks and track antibiotic resistance.

Food allergy guidelines on diagnosis and management coordinated by NIAID for clinicians and patients and their families.

NIAID supports food allergy research, which spans the spectrum from basic research in allergy and immunology to clinical trials that are testing new strategies to treat and prevent food allergy.

Use these tools and tips to help prevent food poisoning.

Alcohol-related harm can’t occur if a baby is not exposed to alcohol before birth.

Information on Zika virus. Provided by the U.S. Centers for Disease Control and Prevention.

Office of Public Health Preparedness and Response.

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.