Preventing Chronic Disease | Improving Fruit and Vegetable Consumption Among Low-Income Customers at Farmers Markets: Philly Food Bucks, Philadelphia, Pennsylvania, 2011 - CDC
We evaluated whether Philly Food Bucks, a bonus incentive program at farmers markets, is associated with increased fruit and vegetable consumption and Supplemental Nutrition Assistance Program (SNAP) sales at farmers markets in low-income areas.
Media Type: Html
- SourceUrl: http://www.cdc.gov/pcd/issues/2013/12_0356.htm
- Syndication ID: 9743
- Language: English
- Source: Centers for Disease Control and Prevention (CDC)
- Date Syndication Captured: Monday, May 23, 2016 at 10:32 PM
- Date Syndication Updated: Tuesday, May 24, 2016 at 02:35 AM
Tags
General:
CDC
nutrition
obesity
poverty
diet
health promotion
Preventing Chronic Disease
PCD
food access
Fruits and Vegetables
nutrition policy
farmers markets
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