Salmonella and Food | CDC Features
You may know that Salmonella can contaminate poultry and eggs but it also sneaks its way into many other foods – ground beef, tuna, pork, tomatoes, sprouts, and even peanut butter. Learn what you can do to make your food safer to eat.
Media Type: Html
- SourceUrl: http://www.cdc.gov/features/salmonella-food/index.html
- Syndication ID: 15337
- Language: English
- Source: Centers for Disease Control and Prevention (CDC)
- Date Syndication Captured: Friday, July 08, 2016 at 09:29 PM
- Date Syndication Updated: Wednesday, July 13, 2016 at 02:49 PM
Tags
General:
cook
food
chicken
salmonella
chill
outbreak
clean
food poisoning
Diarrhea
CDC Features
foodborne illness
food safety
separate
raw eggs
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