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CDC

Cholera | Treatment

symptoms  travelers  disease  treatment  illness  vibrio  bacteria  outbreak  antibiotics  therapy  zinc  hygiene  africa  asia  epidemic  traveler  dehydration  sanitation  waterborne disease  Safe Water 

Cholera patients should be evaluated and treated quickly with Rehydration therapy, Antibiotic treatment, and Zinc treatment.

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CDC

Cholera | Illness & Symptoms

symptoms  travelers  disease  illness  vibrio  bacteria  outbreak  therapy  zinc  hygiene  africa  asia  epidemic  traveler  dehydration  Diarrhea  sanitation  handwashing  waterborne disease  Safe Water 

Cholera is an acute, diarrheal illness caused by infection of the intestine with the bacterium Vibrio cholerae and is spread by ingestion of contaminated food or water.

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CDC

Cholera - Treatment - Zinc Treatment

symptoms  travelers  disease  illness  vibrio  bacteria  outbreak  antibiotics  therapy  zinc  hygiene  africa  asia  epidemic  traveler  dehydration  sanitation  waterborne disease  Safe Water  India 

Children who received zinc supplementation had 8 fewer hours of diarrheal illness and 10% less diarrheal stool volume, on average.

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CDC

Notes from the Field: Outbreak of Vibrio cholerae SerogroupO1, Serotype Ogawa, Biotype El Tor Strain — La Huasteca Region,Mexico, 2013

vibrio  outbreak  notes  field  cholerae  serogroupo  serotype  ogawa  biotype  el  tor  strain  la  huasteca  regionmexico 

Alberto Díaz-Quiñonez, PhD1, Irma Hernández-Monroy1, Norma Montes-Colima1, Asunción Moreno-Pérez1, Adriana Galicia-Nicolás1, Hugo Martínez-Rojano, PhD1, Concepción Carmona-Ramos, MD2, Miroslava Sánchez-Mendoza, PhD2, José Cruz Rodríguez-Martínez3, Lorena Suárez-Idueta, MD3, María Eugenia Jiménez-Corona, PhD3, Cuitláhuac Ruiz-Matus, MD3, Pablo Kuri-Morales, MD4 (Author affiliations at end of text).

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CDC

FoodCORE: Enhancing foodborne disease outbreak response - Bar Graph | CDC Features

features  disease  listeria  campylobacter  vibrio  e. coli  foodborne  CDC  response  outbreak  foodcore  food poisoning  incidence  enhancing  bar  graph  CDC Features  foodborne illness  foodnet  report card 

Documenting trends—which illnesses are decreasing and increasing—is essential for monitoring our progress in reducing foodborne illness.

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