Search Media Items

Women with celiac disease or gluten intolerance cannot tolerate gluten, a protein in wheat, rye, and barley.

Learn about autoimmune diseases that affect women more than men from the Office on Women’s Health.

Dr. Rodgers discusses the importance of following a gluten-free diet if you have celiac disease.

Describes celiac disease, a digestive disorder that damages the small intestine in people who cannot tolerate gluten, it's symptoms, causes, and treatment.

Describes tests identifying serological and genetic markers associated with celiac disease. If celiac disease is suspected, a biopsy determines the diagnosis.

Defines chronic diarrhea and discusses causes, possible complications, diagnosis, treatment, and prevention of chronic diarrhea in children.

With the growing popularity of gluten-free products at your local grocery store, you may have wondered if you should avoid eating gluten. Sidestepping gluten can be a lifestyle choice for many. But for those with a condition known as celiac disease, it’s a medical necessity.

Summarizes information about this blistering skin rash and its symptoms, causes, diagnosis, and treatment. Photographs illustrate dermatitis herpetiformis.