HHS Syndication Storefront

The HHS Syndication Storefront allows you to syndicate (import) content from many HHS websites directly into your own website or application. These services are provided by HHS free of charge.

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CDC

Differences in Food and Beverage Marketing Policies andPractices in US School Districts, by Demographic Characteristics ofSchool Districts, 2012

marketing  public health  eating  CDC  diet  chronic disease  Preventing Chronic Disease  PCD  Preventing Chronic Disease Journal  National Center for Chronic Disease Prevention and Health Promotion  NCCDPHP  nutrition policy  beverages  Fruit and Vegetables  advertising as topic 

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.

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CDC

March 28th 2015 1st Quarter Community Meeting FairingtonFarms HOA

public health  CDC  chronic disease  Preventing Chronic Disease  PCD  Preventing Chronic Disease Journal  National Center for Chronic Disease Prevention and Health Promotion  NCCDPHP  Adolescent  vulnerable populations  nutrition policy  beverages  school health services 

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.

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CDC

An Intervention to Increase Availability of Healthy Foods and Beverages in New York City Hospitals: The Healthy Hospital Food Initiative, 2010-2014

public health  CDC  dietary  sodium  obesity  diet  chronic disease  Preventing Chronic Disease  PCD  Preventing Chronic Disease Journal  National Center for Chronic Disease Prevention and Health Promotion  NCCDPHP  nutrition policy  beverages  Fruit and Vegetables 

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.

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CDC

Assessment of a Districtwide Policy on Availability of Competitive Beverages in Boston Public Schools, Massachusetts, 2013

public health  CDC  obesity  overweight  chronic disease  Preventing Chronic Disease  PCD  Preventing Chronic Disease Journal  National Center for Chronic Disease Prevention and Health Promotion  NCCDPHP  Public Health Practice  nutrition policy  beverages 

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.

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CDC

Association Between Student Purchases of Beverages Duringthe School Commute and In-School Consumption of Sugar-SweetenedBeverages, San Francisco Bay Area, 2013

public health  students  CDC  child  schools  chronic disease  Preventing Chronic Disease  PCD  Preventing Chronic Disease Journal  National Center for Chronic Disease Prevention and Health Promotion  NCCDPHP  beverages  pediatric obesity  sweetening agents  cross-sectional studies 

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.

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CDC

Association Between Student Body Mass Index and Access toSports Drinks in Minnesota Secondary Schools,2012&ampndash2013

public health  students  CDC  chronic disease  Preventing Chronic Disease  PCD  Preventing Chronic Disease Journal  National Center for Chronic Disease Prevention and Health Promotion  NCCDPHP  Adolescent  weight loss and weight gain  nutrition policy  beverages 

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.

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CDC

Change of School in Early Adolescence and Adverse Obesity-Related Dietary Behavior: A Longitudinal Cohort Study, Victoria, Australia, 2013–2014

public health  environment  CDC  child  schools  obesity  diet  chronic disease  Preventing Chronic Disease  PCD  Preventing Chronic Disease Journal  National Center for Chronic Disease Prevention and Health Promotion  NCCDPHP  Adolescent  beverages  Health Behavior  Longitudinal studies 

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.

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CDC

Beverages, Obesity, Nutrition Policy, Nutrition Assessment, Health Promotion, Policy Making

public health  CDC  obesity  chronic disease  health promotion  Preventing Chronic Disease  PCD  Preventing Chronic Disease Journal  National Center for Chronic Disease Prevention and Health Promotion  NCCDPHP  Policy Making  nutrition policy  beverages  Nutrition Assessment 

Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention.

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CDC

Preventing Chronic Disease | Healthy Kids Out of School:Using Mixed Methods to Develop Principles for Promoting HealthyEating and Physical Activity in Out-of-School Settings in theUnited States - CDC

CDC  recreation  obesity  diet  Preventing Chronic Disease  PCD  Policy Making  Fruits and Vegetables  Sports  beverages 

Widespread practices supporting availability of healthful foods, beverages, and physical activity in out-of-school-time (OST) settings would further obesity prevention efforts. The objective of this article was to describe principles to guide policy development in support of healthy eating and physical activity practices in out-of-school settings to promote obesity prevention.

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CDC

Preventing Chronic Disease | Improving Children's Menus inCommunity Restaurants: Best Food for Families, Infants, andToddlers Best Food FITS Intervention, South Central Texas,2010-2014 - CDC

vegetables  community  CDC  Preventing Chronic Disease  PCD  restaurants  beverages  menu planning  pediatric obesity  fast foods  intervention studies 

Approximately 32% of US children are overweight or obese. Restaurant and fast food meals contribute 18% of daily calories for children and adolescents aged 2 to 18 years. Changing children’s menus may improve their diets. This case study describes Best Food for Families, Infants, and Toddlers (Best Food FITS), a community-based intervention designed to address childhood obesity. The objective of this study was to improve San Marcos children’s access to healthy diets through partnerships with local restaurants, removing sugar-sweetened beverages, decreasing the number of energy-dense entrées, and increasing fruit and vegetable offerings on restaurant menus.

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